Sunday, November 23, 2008

Make Fresh Juice With Steam Juicers

The primary benefit juicers were giving to us when they first showed up was their speed. You must admit that's a great benefit just because we could all have a few minutes to relax during the day. And one thing we weren't aware of is that the minerals from fruits and vegetables were killed by the high speed rotating blades. When electric juicer is working, it creates heat that burns the minerals and lessens the quality of the juice. Is this possible to fix?

Norwalk juicer is ok, but there is something better. This juicer will squeeze out a wonderful, fresh juice that tastes great, and it's all from the fruits and vegetables you prepared. The type of appliance that can provide this is a steam juicer.

What exactly is steam juicer and how can you use it? You will need only the powr of steam to extract juice from fruits like grapes and berries, there won't be any cutting involved. And the way it works is really simple actually. Steam juicers have two containers. One has a water that has to be boiled and it is located at the bottom. The container number two is right at the top of a steam juice extractor and we will use it to put content into our juicer.

When water boils, it will release the juicer from the content and drip into the center of the pan. From there, it will be extracted through a small tube and sipped into another container of your choice. And this system is not different than the one we use when we are making jellies. It's really easy to figure it out and even more easy to use the steam juicer.

To be more precise, vegetables and fruits won't be cut with blades, they will be pressed with steam and drained that way. There will no longer be hassle with stemming, pitting and peeling of fruits and vegetables we want to make juice from. I find it refreshing that we can prepare a fresh drink with so little work and involvement. No longer you have to use your old electric Bullet juicer. You really have to try it.

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